Peanut Butter Ramen

When we think peanut butter, we usually think desserts, but there’s a whole lot of savoury food you can make with peanut butter too! Satay, for example, is one of them. So what about peanut butter ramen? The combination may sound strange at first, but it’s actually pretty much like satay! Peanut Butter Ramen 1/4…

Salmon Wellington

Ever since becoming a mum, I’ve only been interested in making easy and straightforward recipes. None of that “julienne carrots into long thin symmetrical strips” or “stir every 5 minutes for 30 minutes until sauce is cooked through”. Stir-frying everything in one pan has been my default for a quick meal, but one does get…

Mentaiko Salmon (No blowtorch)

Japanese food in Singapore is so popular that we’ve almost created a secondary fusion culture of it. Mentaiko mayo torched on large pieces of salmon paired with protein bowls is probably one of these instances! In Japan, mentai mayo (明åĪŠãƒžãƒĻ) is largely used with sashimi, sushi, dons, or especially pasta! However, you’d rarely see it…