In the states, you’d refer to it as the Dutch Baby Pancake. Note that the word “Dutch” is a little misleading, as it isn’t actually Dutch at all. However, in the UK, you’d call it a Yorkshire pudding. The recipe of both batters can pretty much be used interchangeably, although the Yorkshire pudding would generally…
Category: Quick Bread
2-Ingredient Peanut Butter Crepe
Here’s a super simple crepe you could make using only 2 ingredients! And yes, you’ve probably already figured out that peanut butter would be one of them from reading the title 😉 These crepes are thin and delicate and so simple to make! They’re perfect for weekend brunches that are done in no time. And…
Dutch Baby Pancakes
Ever since I got my new cast iron skillet, these babies (literally) are my new go-to for breakfasts or brunches. No need for grocery shopping because you’d already have most of these ingredients sitting in your kitchen. (And if you don’t, I’m not judging) Almost like making a cake out of a box, you dump all…
Eggnog Scones with Orange Peel
Nothing spells Christmas like eggnog and cinnamon spice. A warm scone by the fireplace, away from the blistering cold as you slowly sip your favourite cup of coffee… Who am I kidding; it’s Singapore and it’s 28°C (82°F) here. I can’t believe I’m saying this, but I am starting to miss the snow! I’m waiting for the…
Pumpkin Waffles with Peanut Butter & Almond Nuts
Waffles again..?! Oops! Well, can I use the fall season as an excuse for these pumpkin waffles? (even though there’s no fall season where I live now) I really miss the pumpkin baking season in North America where everyone would make pumpkin-related dishes just because it’s “that time of the year”. Halloween, Thanksgiving and other…
S’mores Waffles
Sometimes the pain in making your own food is deciding on what to eat. So like many others, I looked through my kitchen pantry. Lo and behold, there was an unopened packet of marshmallow. S’mores it was! Making waffles after all, is plain amazing. You already have most of the items you need at home…
Coconut Waffles with Mango Syrup
It is quite astounding that I have never  owned a waffle maker until now, given that I have always been obsessed over waffles since I was a child. My fascination with waffles was probably inherited from my dead, another waffle fanatic. But who can resist a plate of fresh waffles drizzled with maple syrup on a…
Jalapeño Cheese Muffins
Okay guys, I’m sowwie! I know it’s been a while since I last blogged! I shall now hang my head down in shame for the next…… minute…….. Alright, minute over! Anyway, I find it hard to believe that we’re already living in the month of June! How did half the year go by without me…
Pulled-Pork Pancakes with JD Maple Syrup
 As a restaurant frequenter and foodie, I love Vancouver in its entirety because it features some of the BEST restaurants. I think I can safely say that brunch is probably my favourite meal of the day. Don’t you love waking up to a delicious meal on the weekends? Although I’m not a regular customer, one…
Low-Calorie Banana Loaf Bread + Banana Bread Samwiches
There’s a million banana bread recipes you can find online most of which use margarine, butter or vegetable oil. If you aren’t yet aware, there’s a substitute that’s much lower in calories. And that, my friends… is APPLESAUCE. This is my second time posting up a banana loaf recipe. After reading Lisa’s blog, I was…
2-Ingredient Crepe
Really? Just 2?! YES, REALLY. And no, I’m not referring to “pancake mix and milk”. I’ve discovered possibly the easiest crepe recipe that you could make even with your eyes closed. (okay, maybe one eye closed) Best of all, not only is it high in protein, I bet that you would probably already have the 2…
Indonesian Sweet Pancakes: Martabak Manis (Guest Blogging Special!)
When I received Raymund’s email to do a guest blog posting, I was both thrilled and honoured! I’ve always been a fan of Filipino cuisine and Ang Sarap is my “go to” blog whenever I had a recipe in mind. I love how he explained the origin of each dish and then proceed tempt me…
Sweet and Savoury Scones
mmmm…. I LOVE scones! And i love the fact that they taste great whether sweet or savoury! From the name of my blog and my creations, you may have already guessed that I have a dangerous sweet tooth. If so, then you are 100% correct. At the same time however, I must say I am…
My Cornbread Experiment
A largely popular dish especially in Southern United States and Mexico, cornbread is an easy and delicious staple for many. For myself, I love it as a dessert! In this post I explore the various cornbread recipes! Directions are very straightforward and similar for all three recipes. First, combine dry ingredients (sifted) in one bowl…
I’m Going Bananas on Monkey Island!
I promise you that these are edible for homo sapiens too! They’re also chimply delicious. 😉 I’ve had this obsession with Banana Bread since forever and I thought it’d be cute to put a monkey’s face on one! However, I started off with perfecting my banana bread with Brad before I turned them into muffins!…
Sweet Samsations 