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Aspiring Bakers #27 Through Thick and Thin – Kue Lapis Classics Roundup!

Hi Everyone!! So here’s the moment we have been waiting for…. a compilation of delicious home-baked Kue Lapis! Thank you for your hard work and gorgeous submissions! I know these cakes can be… Continue reading

“Heart-Shaped” Lapis Legit Gulung

FURTHER EXTENSION for Aspiring Bakers: Hi guys! I received multiple emails from a few bloggers who would like to submit their entries so I’m going to extend the deadline a little more! Some… Continue reading

Back to Durian City – Durian Chiffon Cake

Me relocating back to Singapore… is a big deal. After living abroad for so long, I don’t think I even recognize my red dot anymore. I’m still getting used to the new subway… Continue reading

Kue Lapis Surabaya Moka – Spiku Moka

Kuning, Coklat, Kuning (Yellow, Brown, Yellow) That was how my friend described this cake because of its distinct recognizable colours. Kue Lapis Surabaya, also known as Spiku, is another classic Indonesian layered cake… Continue reading

All About Lapis Legit – Recipe & Tips on the Indonesian Layered Cake

If you love traveling and eating, I am sure this question has crossed your mind. Why does the same food in one place taste different in another? And I’m not talking about variation… Continue reading

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